Fruit Masala

Fruit Masala is a tasty spice mix that makes fruits more delicious. It adds a tangy, salty and slightly spicy taste to fresh fruits, salads and snacks. With just a small sprinkle, your normal fruits become a mouth-watering, chatpata treat. Perfect for kids and adults who love tasty and healthy snacks.

This Fruit Masala is made from natural spices like:

• Dry mango powder (for sour taste)
  
• Black salt / Rock salt
  
• Cumin (Jeera)
  
• Coriander
  
• Dry ginger
  
• Black pepper / chilli
  
• A pinch of hing (asafoetida)
  
  

(No harmful chemicals added.)

Using Fruit Masala is very easy:

• Cut your favourite fruits like apple, mango, banana, grapes or papaya.
  
• Sprinkle a small amount of Fruit Masala on top.
  
• Mix gently and enjoy.
  

You can also use it on:
✔ Fruit chaat
✔ Salads
✔ Boiled corn
✔ Cucumber slices
✔ Snacks like fries or roasted peanuts

• Makes fruits more tasty
• Helps improve digestion
• Gives a fresh and tangy flavour
• Makes healthy food more enjoyable
• Light and low-calorie seasoning

• Packed in a strong, food-safe, airtight container.
• Keeps the masala fresh and aromatic.
• Store in a cool and dry place.
• Keep away from moisture and sunlight.
• Use a dry spoon every time.